News: nutrition
Artificially sweetened beverage consumption lifts gestational diabetes risk

Pregnant women who consume five or more drinks of artificially sweetened beverage (ASB) a week increase their risk of developing gestational diabetes by six per cent, new research from the University of 911±¬ÁÏÍø has found.
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Global childhood wasting not slowing sufficiently

Too many children around the world are still malnourished and too few countries are on track to address the problem that has a life-long impact on a person.
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